Food & Drinks

Sliced baguette topped with three flavourful spreads: classic tomato and basil, creamy garlic and herb, and roasted red pepper

Tender calamari rings lightly coated in seasoned flour, fried to a golden crisp, and served with a tangy lemon aioli dip.

A classic Italian salad featuring ripe tomatoes, fresh mozzarella cheese, and basil leaves, drizzled with balsamic glaze and extra virgin olive oil.

Crispy spring rolls filled with a medley of fresh vegetables, served with a sweet chili dipping sauce

Succulent prawns sautéed in garlic-infused butter and served with a zesty lemon wedge.

Ingredients: Fresh Atlantic salmon fillet, lemon butter sauce, roasted potatoes, sautéed seasonal vegetables.

Ingredients: Tender filet mignon steak, truffle mushroom sauce, garlic mashed potatoes, roasted asparagus.

Ingredients: Al dente spaghetti, rich Bolognese sauce with ground beef and tomatoes, Parmesan cheese.

Ingredients: Grilled chicken skewers marinated in Mediterranean herbs and spices, served with couscous salad and tzatziki sauce.

Ingredients: Creamy Arborio rice, mixed seasonal vegetables, Parmesan cheese, and fresh herbs.

Ingredients: Finely ground coffee beans, hot water

Ingredients: Espresso, steamed milk, foam

Ingredients: Espresso, steamed milk

Ingredients: Espresso, chocolate syrup, steamed milk, whipped cream

Ingredients: Espresso, hot water

Ingredients: Vodka, espresso, coffee liqueur, simple syrup.

Ingredients: White rum, fresh berries, mint leaves, lime juice, simple syrup, soda water.

Ingredients: Fresh mango, yogurt, orange juice, honey.

Ingredients: Cucumber, mint leaves, lime juice, soda water.

Ingredients: Black tea, lemon, peach syrup, mint leaves.